When Is It Genocide?

Hey, it's Tanya Suchensky from New York Times Cooking and I'm in the kitchen making a few of my favorite weeknight recipes. Let's start with Alexa Weibell's creamy spicy tomato beans and greens. This is probably one of the most delicious ways to glow up two cans of beans from your pantry. You need really only one or two fresh ingredients. Our onions are looking good, so now it is time to add our sun-dried tomatoes.

And we're about five minutes away from dinner. New York Times Cooking has you covered with recipes you actually want to make from people you can trust. So come cook with us at nytcooking.com In the days after October 7th, President Joe Biden tried to help Americans touch the size of Israel's horror and its grief. by trying to translate it into the terms of our own tragedies.

Since this terrorist attack took place, we've seen it described as Israel's 9-11. Though for a nation the size of Israel, it was like 15 911s. Imagine what that level of trauma would do to us. Imagine what that level of loss would do to us. We are almost two years on.

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