Mahmoud Khalil Tells His Story

Hey, it's Tanya Suchensky from New York Times Cooking and I'm in the kitchen making a few of my favorite weeknight recipes. Let's start with Alexa Weibell's creamy spicy tomato beans and greens. This is probably one of the most delicious ways to glow up two cans of beans from your pantry. You need really only one or two fresh ingredients. Our onions are looking good, so now it is time to add our sun-dried tomatoes.

And we're about five minutes away from dinner. New York Times Cooking has you covered with recipes you actually want to make from people you can trust. So come cook with us at nytcooking.com. Across the 2024 election, Donald Trump and the people behind him said again and again that they were here to restore free speech to this country.

Then they got power, and this administration came after speech in a way the left never dared to do, never wanted to do. You saw it with the hunt to cancel any grant that had the word diversity anywhere near it. You saw it as countless organizations that depended on the government, or that feared the government, began reworking their mission statements or censoring their websites to avoid any words that might offend anyone in this administration. You saw it as border agents looked through travelers' phones to see if they had said anything. that the administration wouldn't like.

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