Reclaiming food waste with Jasmine Crowe-Houston of Goodr (2022)
Transcribed with NVIDIA Parakeet · Timestamps stay in sync with the live audio
Okay, on to the show. And this week we're rerunning an interview from last fall with Jasmine Crow Houston. Her company Gooder partners with big companies to make sure their waste swell Doesn't go to waste. Hope you enjoy. Hello and welcome to How I Built This Lab. I'm Guy Raz.
Thirty four million Americans don't have enough to eat, and several million of them are children. And it doesn't actually make sense when you think about it because There is more than enough food to provide for everyone every day. In fact, 40%, 40% of all the food produced in the United States gets thrown away. And a lot of that food is perfectly fine. But every day, millions of tons of food are thrown out by restaurants, supermarkets, warehouses, catering companies, hotels, and corporations. And many state and local laws make it really difficult to redistribute that food to people in need. And to make matters worse, All that food ends up rotting away in landfills that then produce massive amounts of methane emissions. Jasmine Crow Houston is an entrepreneur who became obsessed with these very problems.
In 2017, she founded a company called Gooder, which works with businesses to take unused food and deliver it to those who need it. Now, before Jasmine launched Gooder, she was running an agency that helped black celebrities set up charitable organizations. And on the side, she set up pop-up restaurants and parking lots to serve free food to homeless people in Atlanta, where she lives. That experience would eventually lead Jasmine to start gooder. You started an organization called Black Celebrity Giving. This was back um I think in 2011, around the time that you
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